Filippo Pica‘s shop
Wine by the Glass
Filippo Pica is the fourth generation of a family from Campania dedicated to winemaking.
Their family business focuses on celebrating a region historically known for its wine
production: Vallo di Diano and the heart of Cilento. Through Cantine Tempere, the Pica family showcases the true expression of these territories, producing and processing 100% of the grapes for their wines: Aglianico for reds and Fiano for whites. Their formula remains
consistent: high-quality products and a careful selection of raw materials.
In the shop, the selection is diverse, balancing tradition with a quest for new experiences.
You’ll find sparkling wines, whites, reds, and rosés, timeless classics, biodynamic, and natural wines, available both by the bottle and by the glass.
The star of the collection is undoubtedly the Metodo Classico 36 months from Cantine
Tempere: this long aging process creates a sparkling wine that is both smooth and
substantial, lively yet delicate.
find out more...
Filippo Pica is the fourth generation of a family from Campania dedicated to winemaking.
Their family business focuses on celebrating a region historically known for its wine
production: Vallo di Diano and the heart of Cilento. Through Cantine Tempere, the Pica family showcases the true expression of these territories, producing and processing 100% of the grapes for their wines: Aglianico for reds and Fiano for whites. Their formula remains
consistent: high-quality products and a careful selection of raw materials.
In the shop, the selection is diverse, balancing tradition with a quest for new experiences.
You’ll find sparkling wines, whites, reds, and rosés, timeless classics, biodynamic, and natural wines, available both by the bottle and by the glass.
The star of the collection is undoubtedly the Metodo Classico 36 months from Cantine
Tempere: this long aging process creates a sparkling wine that is both smooth and
substantial, lively yet delicate.
the shop
