The shakes and juices by Cesare Cacciapuoti e Nicolò De Gregorio
Natural juices
In Cacciapuoti and Gregorio’s workshop at the Mercato Centrale Milano, everything hinges on taste, transparency and nature.
The secret to the goodness of their product is simplicity. When the ingredients are of such high quality, they really need only the bare minimum of work. Cesare and Nicolò use only natural, non-processed foods, rich in nutrients and all suitable for vegetarians. Transparency is their other key precept: they prepare everything in plain view of their customers, doing away with anything they don’t need. No added sugars or preservatives go into their products, nor any animal fats. Their juices, indisputably the pride and glory of their workshop, are extracted 100% from fruit and vegetables. They use a cold press technique to keep the flavors, smells and nutritional values of their ingredients intact, which is why they must be consumed fresh, within 4 days. The taste is unmistakable.
In fact here, shakes and juices taste like you’ve never tasted them before.
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The secret to the goodness of their product is simplicity. When the ingredients are of such high quality, they really need only the bare minimum of work. Cesare and Nicolò use only natural, non-processed foods, rich in nutrients and all suitable for vegetarians. Transparency is their other key precept: they prepare everything in plain view of their customers, doing away with anything they don’t need. No added sugars or preservatives go into their products, nor any animal fats. Their juices, indisputably the pride and glory of their workshop, are extracted 100% from fruit and vegetables. They use a cold press technique to keep the flavors, smells and nutritional values of their ingredients intact, which is why they must be consumed fresh, within 4 days. The taste is unmistakable.
In fact here, shakes and juices taste like you’ve never tasted them before.
