The coffee shop
Coffee is charge, energy, creaminess. At any time of day, early or late, hot or cold. It's always the right time for coffee.
Especially at Mercato Centrale Roma’s coffee shop, where the approach to coffee is based on a philosophy aligned with the Third Wave of Coffee followed by the SCAA (Specialty Coffee Association of America) and the SCAE (Specialty Coffee Association of Europe). The attention to detail at Mercato Centrale Roma’s coffee shop is all-encompassing, from the choice of materials, to the coffee machines that ensure excellent results, to the water filtered with innovative systems. In addition to the blend developed in collaboration with Mondicaffè roasters, there are single-source coffees selected monthly according to the harvest cycle. You can also try different aromas and creaminess from espresso to filter coffee with lighter roasted coffee, to the naked portafilter and a double shot that preserves all the flavour of the bean.
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Especially at Mercato Centrale Roma’s coffee shop, where the approach to coffee is based on a philosophy aligned with the Third Wave of Coffee followed by the SCAA (Specialty Coffee Association of America) and the SCAE (Specialty Coffee Association of Europe). The attention to detail at Mercato Centrale Roma’s coffee shop is all-encompassing, from the choice of materials, to the coffee machines that ensure excellent results, to the water filtered with innovative systems. In addition to the blend developed in collaboration with Mondicaffè roasters, there are single-source coffees selected monthly according to the harvest cycle. You can also try different aromas and creaminess from espresso to filter coffee with lighter roasted coffee, to the naked portafilter and a double shot that preserves all the flavour of the bean.
